B.Tech Food Technology
Raigad College of B.Tech Food Technology
The B.Tech Food Technology programme at the College of Agricultural Food Technology, Mohopre–Mahad, known as one of the best college in Raigad, is a four-year undergraduate degree designed to prepare students for careers in the rapidly growing food processing and agro-industrial sector. Established in the academic year 2013–14 under the guidance of Shri Bhairavnath Nisarg Mandal and the visionary leadership of Hon’ble Dr. Vedprakash K. Patil, the institute focuses on delivering quality technical education with strong practical and industry exposure, making it a Best B.Tech Food Technology College in Raigad.
Food Technology College in Mahad plays a crucial role in ensuring food quality, safety, preservation, and value addition. This programme equips students with scientific knowledge and technical skills required by modern food industries.
Programme Overview:
The B.Tech Food Technology curriculum covers core and applied subjects such as:
- Food Chemistry
- Food Microbiology
- Food Processing & Preservation
- Food Engineering
- Quality Control & Quality Assurance
- Food Packaging Technology
- Dairy & Meat Technology
- Beverage Technology
- Post-Harvest Technology
- Food Safety & Standards
The programme integrates classroom teaching with laboratory practicals, pilot plant training, industrial visits, and project work.
Course Details
Practical Training & Infrastructure:
Students gain hands-on experience through:
- Well-equipped food technology laboratories
- Pilot processing units
- Quality testing facilities
- Industrial exposure and field visits
- Research projects and internships
The focus is on skill-based and application-oriented learning.
Career Opportunities After B.Tech Food Technology:
Graduates can build rewarding careers in:
- Food Processing Industries
- Quality Control & Quality Assurance
- Food Safety & Regulatory Departments
- Research & Development Laboratories
- Packaging & Logistics Industries
- Dairy, Beverage & Confectionery Units
- Agro-based Industries
- Government Food Departments
- Entrepreneurship in Food Processing
- Higher Studies (M.Tech, MBA, PhD)
The Indian food processing industry is one of the fastest-growing sectors, offering excellent job and business opportunities.
Why Choose B.Tech Food Technology at Mahad?
- Established and trusted institute
- Industry-oriented curriculum
- Modern laboratory infrastructure
- Experienced and dedicated faculty
- Focus on food safety and quality standards
- Support for higher education and competitive exams
- Student-friendly campus environment
We aim to develop skilled food technologists who contribute to food security, innovation, and sustainable development.
FAQ:
B.Tech Food Technology is a four-year undergraduate engineering programme that focuses on food processing, preservation, quality control, food safety, packaging, and value addition of agricultural produce.
Yes, the College of Agricultural Food Technology (SBNM College of Food Technology) functions under Shri Bhairavnath Nisarg Mandal and follows academic standards as per government and university guidelines.
Students who have passed 12th Science (PCB / PCM / PCMB) from a recognised board are eligible to apply, subject to admission norms.
The B.Tech Food Technology course was started in the academic year 2013–14, making it a well-established programme.
The course includes Food Chemistry, Food Microbiology, Food Processing & Preservation, Food Engineering, Quality Control, Food Packaging, Dairy & Meat Technology, Beverage Technology, and Food Safety Standards.
Yes, the programme strongly emphasises laboratory practicals, pilot plant training, industrial visits, project work, and internships to provide real-world exposure.
Graduates can work in:
- Food Processing Industries
- Quality Control & Quality Assurance
- Food Safety & Regulatory Departments
- Research & Development Labs
- Dairy, Beverage & Confectionery Units
- Packaging Industries
- Government Food Departments
- Entrepreneurship in Food Processing
Higher studies such as M.Tech, MBA, or PhD are also available options.
Yes, Food Technology is a fast-growing field in India with strong demand due to the expansion of food processing, packaged foods, and food safety regulations.
The institution provides career guidance, academic mentoring, and skill development support to help students prepare for jobs and higher education.
The college is located at Mohopre–Mahad, Raigad district, Maharashtra, within Raigad Educational Campus.
Yes, eligible students can apply for Government of Maharashtra scholarship schemes as per rules and regulations.
Admissions Open – Apply Now:
If you are searching for a B.Tech Food Technology College in Raigad or planning a career in the food processing sector, this programme offers the right foundation.
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